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FOOD POLICY []

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Control Number	116337
Library	Central library
Signature	ER 000492
Title	Voluntary standards for sustainable food systems [Edocument] : challenges and opportunities : a workshop of the FAO-UNEP programme on sustainable food systems 11-12 June 2013 FAO headquarters, Rome
Author(s)	Meybeck, Alexandre (editor); Redfern, Suzanne (editor)
Publisher	Rome : FAO, 2014
Description	242 pagina's : illustraties
ISBN	9789251079027
Notes	Met sum.. - Met lit. opg.
Subjects (Dut.)	VOEDSELINDUSTRIE; VOEDSELPRODUCTIE; STANDAARDEN; VOEDING; VOEDSELZEKERHEID; VOEDSELVEILIGHEID; LANDBOUW ONTWIKKELING; ONTWIKKELINGSSTRATEGIEEN; VOEDSELPROBLEMATIEK
Subjects (Eng.)	FOOD INDUSTRY; FOOD PRODUCTION; FOOD SOURCES; FOOD POLICY; AGRICULTURAL DEVELOPMENT

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Control Number	116336
Library	Central library
Signature	VOL 664
Title	Voluntary standards for sustainable food systems : challenges and opportunities : a workshop of the FAO-UNEP programme on sustainable food systems 11-12 June 2013 FAO headquarters, Rome
Author(s)	Meybeck, Alexandre (editor); Redfern, Suzanne (editor)
Publisher	Rome : FAO, 2014
Description	234 pagina's : illustraties
ISBN	9789251079027
Notes	Met sum.. - Met lit. opg.
Subjects (Dut.)	VOEDSELINDUSTRIE; VOEDSELPRODUCTIE; STANDAARDEN; VOEDING; VOEDSELZEKERHEID; VOEDSELVEILIGHEID; LANDBOUW ONTWIKKELING; ONTWIKKELINGSSTRATEGIEEN; VOEDSELPROBLEMATIEK
Subjects (Eng.)	FOOD INDUSTRY; FOOD PRODUCTION; FOOD SOURCES; FOOD POLICY; AGRICULTURAL DEVELOPMENT

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Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201700000939	SRUvSCB	L	VOL 664

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Control Number	115934
Library	Central library
Signature	ER 000485
Title	Plates, pyramids and planets [Edocument] : developments in national healthy and sustainable dietary guidelines : a state of play assessment
Author(s)	Gonzalez Fischer, Carlos; Garnett, Tara
Publisher	Rome : FAO, 2016
Description	80 pagina's : illustraties
ISBN	9789251092224
Notes	Met bijl.
Subjects (Dut.)	VOEDSELPRODUCTIE; VOEDING; GEZONDHEID; VOEDSELINDUSTRIE; VOEDSELZEKERHEID; VOEDSELVEILIGHEID; LANDBOUW ONTWIKKELING; ONTWIKKELINGSSTRATEGIEEN; VOEDSELPROBLEMATIEK
Subjects (Eng.)	FOOD PRODUCTION; FOOD SOURCES; HEALTH; FOOD POLICY; AGRICULTURAL DEVELOPMENT

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Control Number	115933
Library	Central library
Signature	ER 000484
Title	Sustainable value chains for sustainable food systems [Edocument] : A workshop of the FAO-UNEP programme on sustainable food systems : Rome, 8–9 June 2016
Author(s)	Meybeck, Alexandre (editor); Redfern, Suzanne (editor)
Publisher	Rome : FAO, 2016
Description	352 pagina's : illustraties
ISBN	9789251095324
Notes	Met lit. opg.
Subjects (Dut.)	VOEDSELPRODUCTIE; VOEDING; VOEDSELINDUSTRIE; VOEDSELZEKERHEID; VOEDSELVEILIGHEID; LANDBOUW ONTWIKKELING; ONTWIKKELINGSSTRATEGIEEN; VOEDSELPROBLEMATIEK
Subjects (Eng.)	FOOD PRODUCTION; FOOD SOURCES; FOOD POLICY; AGRICULTURAL DEVELOPMENT

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Control Number	115842
Library	Central library
Signature	ER 000478
Title	Compendium of indicators for nutrition-sensitive agriculture [Edocument]
Corp. author	Food and Agricultural Organization of the United Nations
Publisher	Rome : FAO, 2016
Description	60 pagina's : illustraties
ISBN	9789251094617
Notes	Met lit. opg.
Subjects (Dut.)	VOEDSELPRODUCTIE; VOEDING; VOEDSELZEKERHEID; VOEDSELVEILIGHEID; LANDBOUW ONTWIKKELING; ONTWIKKELINGSSTRATEGIEEN; VOEDSELPROBLEMATIEK
Subjects (Eng.)	FOOD PRODUCTION; FOOD SOURCES; FOOD POLICY; AGRICULTURAL DEVELOPMENT

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Control Number	113806
Library	Central library
Signature	BR 13984
Title	Strategy and vision for FAO-s work in nutrition
Corp. author	Food and Agricultural Organization of the United Nations
Publisher	Rome : FAO, 2014
Description	11 pagina's : illustraties
Subjects (Dut.)	VOEDSELPRODUCTIE; VOEDING; VOEDSELZEKERHEID; VOEDSELVEILIGHEID; LANDBOUW ONTWIKKELING; ONTWIKKELINGSSTRATEGIEEN; VOEDSELPROBLEMATIEK
Subjects (Eng.)	FOOD PRODUCTION; FOOD SOURCES; FOOD POLICY; AGRICULTURAL DEVELOPMENT

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Available Copies: 1
Accession No.	Library	Type of Material	Shelf Loc	Date Return
201600002009	SRUvSCB	L	BR 13984

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Control Number	76274
Library	Central library
Signature	ER 000737
Title	The information experience of food security among decision-makers in the CARICOM region [Edocument] : a study of Trinidad and Tobago, Belize and Barbados
Main author	Renwick, Shamin
Publisher	St. Augustine : Auteur, 2017
Description	346 pagina's : illustraties
Thesis info	Dr. Proefschrift University of the West Indies
Notes	Met sum.. - Met samenvatting. - Met bijl.
Subjects (Dut.)	INFORMATIEMANAGEMENT; VOEDSELZEKERHEID; VOEDSELBELEID; BESLUITVORMING; BELEIDSINFORMATIE; INFORMATIEVERWERKING; INFORMATIEBEHOEFTEN; INFORMATIEVOORZIENING; ZELFVOORZIENING; CARAIBISCH GEBIED
Subjects (Eng.)	INFORMATION MANAGEMENT; FOOD SUPPLY; FOOD POLICY; POLICY MAKING; INFORMATION-BASED APPROACH; INFORMATION SOURCES; INFORMATION LITERACY; SELF-SUFFICIENCY

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